From the ‘mean-Maori-mean’ cuisine that Karaka has to offer, there are tunes unique to Aotearoa/New Zealand, playing in the background. Rain or shine, you can’t beat the scenery of the lagoon and waterfront as well as the plethora of people, from tourists to families and business people. It’s fair to say that Karaka Café is a comforting representation of New Zealand’s melting pot, under one roof. A cultural experience and one that is unique to Wellington.
Karaka Café also boasts some of the best Aotearoa cuisine and dishes known. From the classic and ever-so-popular Hāngi dish, to the Pacific Eggs Benedict with corned beef, these are tastes which are in fact hard to find in Wellington. Not only are they are a rarity but they’ll also be sure to keep you in good comfort food!
Karaka Café is proud to be home to the Tohu & Kono range. Tohu is the world’s first Māori-owned wine company. Karaka Café stocks both the Tohu and Kono selection, Tohu Pinot Gris, Merlot, Pinot Noir, Chardonnay to the Rose. We’ve got a widespread collection that can cater
to your particular tastes.
Monday to Friday
7.30am - dusk
Open for Breakfast & Lunch & Bar Menu after 4pm
Saturday & Sunday
9am - dusk
Open for Breakfast & Lunch
& Bar Menu after 4pm
Open for delicious Havana Coffee and Cabinet foods
Mon-Fri from 7.30am
Sat/Sun from 8.30am
It's all about Tama-nui-te-ra
As we are now in the spring season, we are starting to merge into our later closes... so around 6pm at the moment, weather dependent
We close at dusk, or
when the weather is not favorable - call us to check whats happening today 04 916 8369
25/26 December 2019
1/2 January 2020